Filtering by: Summer Events

Dinner with the Dang's
Jul
24
5:30 PM17:30

Dinner with the Dang's

Chef Thai & Danielle Dang continue a SUNDAY NIGHT dinner series on Sunday July 24th at The White Oak Tavern & Inn in Lincoln Park with a special "Vietnamese Takeover".  Join us for an exceptional taste and preview of the highly anticipated Vietnamese Kitchen, HaiSous, which is slated to open this year in Pilsen.

Chef Thai introduces a unique 'family-style' dining experience with a curated menu that will highlight devine flavors and regional dishes found throughout Vietnam that will showcase his heritage and range in technique and textures, leaving your mouth screaming for MORE! 

The dinner is $50 per person and includes gratuities.  Additionally, diners can expect an abbreviated a la carte beverage menu showcasing flavors from the bar that compliment every bite. (Beverage pairing not included)

Reservations can be made for July 24th.  We only have one more dinner this month so reserve your seats today! 

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Dinner with the Dang's
Jul
17
5:30 PM17:30

Dinner with the Dang's

Chef Thai & Danielle Dang continue a SUNDAY NIGHT dinner series on Sunday July 17th at The White Oak Tavern & Inn in Lincoln Park with a special "Vietnamese Takeover".  Join us for an exceptional taste and preview of the highly anticipated Vietnamese Kitchen, HaiSous, which is slated to open this year in Pilsen.

Chef Thai introduces CLAY POT GRILLING and a unique 'family-style' dining experience with a curated menu that will highlight devine flavors and regional dishes found throughout Vietnam that will showcase his heritage and range in technique and textures, leaving your mouth screaming for MORE! 

The dinner is $50 per person and includes gratuities.  Additionally, diners can expect an abbreviated a la carte beverage menu showcasing flavors from the bar that compliment every bite. (Beverage pairing not included)

Reservations can be made for July 17th here.  

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Dinner with the Dang's
Jul
10
5:30 PM17:30

Dinner with the Dang's

Chef Thai & Danielle Dang begin a SUNDAY NIGHT dinner series on Sunday July 10th at The White Oak Tavern & Inn in Lincoln Park with a special "Vietnamese Takeover".  Join us for an exceptional taste and preview of the highly anticipated Vietnamese Kitchen, HaiSous, which is slated to open this year in Pilsen.

Chef Thai introduces a unique 'family-style' dining experience with a curated menu that will highlight devine flavors and regional dishes found throughout Vietnam that will showcase his heritage and range in technique and textures, leaving your mouth screaming for MORE! 

The dinner is $50 per person and includes gratuities.  Additionally, diners can expect an abbreviated a la carte beverage menu showcasing flavors from the bar that compliment every bite. (Beverage pairing not included)

Reservations can be made for July 10th here.  Ticket availability is limited and going FAST, so reserve your seats today! 

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Sep
25
to Sep 27

Chicago Gourmet

This year Bon Appetit hosts another amazing weekend celebrating food, chefs, and wine at Chicago Gourmet.  The event will be held at Millennium Park and is sure to be one of the best events of the season.  Tickets go on sale early but sell out quick!

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Jul
16
4:00 PM16:00

Green City Market BBQ

One of the best summer events in Chicago, this grand picnic is held every July in picturesque Lincoln Park, with the fabulous Chicago skyline as a backdrop. This beautiful venue is ideal to showcase some of Chicago's finest chefs, the who's who of Chicago's culinary scene. All dishes served at the BBQ feature items offered from the bounty of the market with nearly 100 chefs/restaurants creating culinary magic. In addition to food, locally made beer, wine, hand-crafted cocktails and non-alcoholic beverages will be available. 

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